Revue Gluten-free Foods

It 's always a good idea to buy gluten-free foods, after a gluten-free food again, because nobody can understand a lot of products after the review, in order to reduce the risk to try. Below are some reviews on foods without gluten, which is useful for food lovers.

Some comments from gluten-free foods


Katz, biscuits gluten-free apricot hamantaschen: it is a traditional pasta Jewish bakery famous cookies or three sides, and usually filled with a savory filling of fruit or jam. It 'is often eaten during the Jewish holy day. Check the foods that many people truly love the apricots, and if you try these gluten-free apricot hamantaschen Katz, gluten-free biscuits, which are high hopes. They seemed to be first class, with a triangular attractive looking out dollop of apricot jam. They seem ideal for a snack, tea or even parts.

These cookies do not contain gluten baked shortbread-like dense cookie that is grilled golden brown. A cookie is a bit ironic and fragile with a soft crunch when it seized control of the teeth. The sense of taste with a nice little breath of vanilla. The spoonful of apricot on the top is quite small and not filling the inside of the cookie. The apricot is thin, thick and sticky, but the flavor is nice and quite delicious. This is a decent life, the choice of sound that gluten can lead to getting the mind from time to time. Pros of this cookie is the apricot flavor is tasty, not too sweet and has perfect harmony. The drawbacks are on the dry side, could use more apricot

Chocolate chip cookies are gluten-free Katz: The revision of gluten feed, these cookies are ideal for the individual, if you miss the Famous Amos A'hoy or Chips! These sweet and crispy biscuits gluten Katz is quite connect, so buyer beware. They wanted to compare these pre-packaged cookies and crackers is ideal for those used to snack every so often. They are sized for two bits, and is on the side with lots of tight turns and jaw. The taste is very mild, but significant step down. Overall, a satisfying snack cookie craving. Professionals are crunchy, snack-size, delicious flavor and texture. The disadvantages are "foodies" may not like them.